KAILAN BIASA
Kailan biasa is a traditional dish from Southeast Asia that is made with stir-fried kale and garlic. It is a simple yet flavorful dish that can be served as a side dish or as a main course. The kale is cooked in a wok or skillet with some oil and garlic, and sometimes additional ingredients such as onions or mushrooms can be added. The kale is cooked until it is tender and then topped with a sauce of your choice. Kailan biasa is a great dish to make if you are looking for a quick and easy meal that is both healthy and delicious.
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